Description:
Running out of desserts to serve? This will delight both young and old alike---You certainly can't serve apples when one person can't eat the whole fruit---but this dessert can make a lot of servings with just 4-5 apples!
Ingredients:
4 apples
6 tbsp. sugar
1 cup veg. oil
2 tbsps. water
1 tsp sesame seeds (linga)
Batter:
1 large egg
4 tbsps. cornstarch
5 tbsp. flour (all purpose)
5 tbsps. water
Directions:
-Beat the egg in a bowl---then add cornstarch, flour and cold
water to make the batter.
-Peel, core and cut apples into small cubes, and coat with the
batter.
-Deep fry in tol oil until golden brown for about 1 minute
-Heat 1 tablespoon oil in a frying pan, add sugar and water and
stir for a while over very low heat, until liquid thickens and
separates into strands (ala syrupy)
-Turn heat off, and add the apples, mix QUICKLY and sprinkle
sesame seeds all over.
- Brush your serving plate with little oil (or spray butter) to rpevent the apples
from sticking into your plate.
Serve immediately
